Simple, fresh, carrot, raisin, and pineapple salad.
Ingredients
fresh carrots, grated, about 3-4 cups
raisins, about ½ cup
ginger, one small 'coin' cut from tuber and finely minced or grated
fresh pineapple, cut into small bits, about ½ cup
salt
Instructions
Mix grated carrots, grated ginger, pineapple bits, and raisins, add salt to taste. Though this salad has no dressing, if there are next-day leftovers the raisins will still be softened from the moisture in the carrots and pineapple. I think it's is even better that way.
Recipe by Fit and Fed at http://fitandfed.net/2012/04/30/carrot-raisin-ginger-fresh-pineapple-salad/