All Year

Baked Steelhead

April 10, 2016 All Year

Baked Steelhead

An easy recipe for baked steelhead trout.

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Healthy Chocolate Milk (Banana Cocoa Smoothie)

March 28, 2016 All Year

smoothie with cocoa and banana

When you want a smoothie that’s not too cold, or you want chocolate but you don’t want sugar, this banana-cocoa smoothie fits the bill.

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Kelp Salad

March 23, 2016 All Year

Kelp Salad

A quick Asian-style kelp salad loaded with veggies.

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Salted Chocolate Almond Trail Mix Bar

March 19, 2016 All Year

Salted Chocolate Almond Trail Mix Bar

A trail mix style energy bar with almond butter, honey, almonds, puffed cereal, dark chocolate and salt

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100% Whole Wheat Pizza Dough by Hand with Overnight Cold Rise

March 4, 2016 All Year

whole wheat pizza with pineapple, red pepper, Asiago and Parmesan

100% whole grain pizza dough made by hand with an overnight cold refrigerator rise. The recipe uses half regular whole wheat flour and half white whole wheat flour.

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Pecan Sandies

December 24, 2015 All Year

pecan sandies (2)

A nostalgic favorite of mine, these Pecan Sandies were made by Wildflour Community Bakery in Ann Arbor. They have whole wheat pastry flour, vanilla, butter, maple syrup and pecans. They are good as a Christmas cookie or anytime.

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Vegetarian Mushroom ‘Bacon’

September 12, 2015 All Year

shiitake bacon

Mushroom ‘bacon’ made with portobellos or shiitakes.

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Cocoa Cherry Energy Bars

June 28, 2015 All Year

cocoa cherry energy bars

Quick chocolate cherry energy bars for the road or trail.

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Maple Candied Pecans, the Oven Method

June 15, 2015 All Year

maple candied pecans on parchment

Pecans roasted in the oven with maple sugar, salt and demerara sugar.

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Raspberry Liqueur Whipped Cream

April 9, 2015 All Year

whipped cream with raspberry liqueur

A quick raspberry-sweetened whipped cream.

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