Harlick Boots new out of the box!

by Mary on August 17, 2017

After so belatedly sharing about my visit to Harlick for boot fitting, I’m going to be up to date in showing you my new boots. Here they are, not even heat-molded!

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A Visit to Harlick

August 12, 2017 Figure skating

A visit to the Harlick & Co factory in San Carlos, Ca., to be fitted for new skating boots.

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Eight-Step Mohawk Sequence

July 21, 2017 Figure skating

Notes on learning the outside mohawk and the eight-step mohawk sequence.

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Placating the God of Skating

July 14, 2017 Figure skating

Working on my juvenile moves and the backward power three-turn sequence.

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New Blades with a New Grind

June 28, 2017 Figure skating

Getting used to my new blades and the shallower 1/2# grind that my skate tech put on them.

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I Survived: My First Week on the Olympus Synchro Blade

May 31, 2017 Figure skating

Making the switch from freestyle blades to shorter, flatter synchro blades.

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Butternut Squash Dal

May 26, 2017 All Year

A soup experiment that turned out well. It’s about halfway between a butternut squash soop and a toor dal.

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Fourteenstep– Retry!

April 30, 2017 Figure skating

Testing the fourteenstep ice dance at the standard level. I got a re-try and a good idea of what to keep working on.

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Done with PT and Testing the Fourteenstep

April 19, 2017 Figure skating

Finished PT and looking forward to testing my Fourteenstep ice dance!

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Kavring

April 10, 2017 Breads

A lighter, sweeter adaptation of Jean Pope’s dense, dark and delicious Kavring Swedish rye bread recipe. In addition to rye, I used buckwheat, almond, and whole wheat pastry flour.

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